Sydney fat sea sugar water-You Are Foodie

By Vanessa
31

Sydney fat sea sugar water

This method was learned from a relative of a gourmet. It is very nourishing.

Main Ingredients

Fat sea 6
snow pear 2

Auxiliary Ingredients

Crystal sugar appropriate amount

Step 1 . Prepare the necessary ingredients.

Step 2 . Fat sea uses boiled water to soak her hair.

Step 3 . Peel and cut Sydney.

Step 4 . Put the cut pears into the casserole, add some water, bring to a boil over high heat and low heat for 2 minutes.

Step 5 . A fat sea of foam.

Step 6 . Peel and core the soaked fat sea.

Step 7 . Put the rock sugar in the casserole after 20 minutes.

Step 8 . Put it into the fat sea.

Step 9 . Just cook for another 5 minutes.

Step 10 . The boiled sugar water is sweet and delicious, which is very suitable for this weather and people who often use their voice.

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