Chinese cabbage with dried shrimps-You Are Foodie

By Rachel
23

Chinese cabbage with dried shrimps

Main Ingredients

Haimi A moderate amount of
Chinese cabbage A moderate amount of

Auxiliary Ingredients

salt A moderate amount of
edible oil appropriate amount
Ginger shred appropriate amount

Step 1 . Soak sea rice in water to soften it.

Step 2 . Wash and shred the cabbage.

Step 3 . Heat oil in a wok and stir fry shredded ginger until fragrant.

Step 4 . Stir fry the sea rice until fragrant.

Step 5 . Pour in the cabbage.

Step 6 . Season with a little salt.

Step 7 . Add water to soak in sea rice.

Step 8 . Boil until the cabbage becomes soft and ripe, and let out of the pot.

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Cooking Steps

Chinese cabbage with dried shrimps

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