Original flavor - pan fried salmon belly-You Are Foodie

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By Ida
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Original flavor - pan fried salmon belly

Fresh salmon is very fresh and sweet. You can eat it without adding too much seasoning.

Main Ingredients

salmon A moderate amount of

Auxiliary Ingredients

salt A moderate amount of
oil appropriate amount

Step 1 . Fresh salmon.

Step 2 . Scale the fish and cut the brisket into thick pieces.

Step 3 . Heat the oil and fry the fish over low heat.

Step 4 . Turn it white and fry it.

Step 5 . Sprinkle a little salt on it. (It doesn't need to be fried too long, and it is easy to cook)

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Original flavor - pan fried salmon belly

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