Cooking Steps

Delicious home style braised spareribs with black fungus

Delicious home style braised spareribs with black fungus

Delicious home style, braised pork ribs with agaric.
Main Ingredients
Auxiliary Ingredients
You can put spoon cooking wine or rice wine. The ribs are more fragrant and easier to stew. Like spicy, you can add pepper or hot sauce to stew.
-- Cooking Steps --
Delicious home style braised spareribs with black fungus
Step 1 . Ingredients: spareribs, fungus, ginger and green onions, four seasons sauce, wheat flour, soy sauce, sugar, cooking wine.
Delicious home style braised spareribs with black fungus
Step 2 . Stir the spareribs with four seasons sauce, cornstarch, soy sauce, sugar, cooking wine, a little peanut oil, and marinate for 20 minutes.
Delicious home style braised spareribs with black fungus
Step 3 . Soak hair with dried fungus, wash and set aside.
Delicious home style braised spareribs with black fungus
Step 4 . Marinate the ribs for 20 minutes.
Delicious home style braised spareribs with black fungus
Step 5 . Put ginger slices in a dry pot and stir fry the marinated ribs for a while.
Delicious home style braised spareribs with black fungus
Step 6 . Add proper amount of water to stew. The amount of water that covers the ribs.
Delicious home style braised spareribs with black fungus
Step 7 . Cover the pot and simmer until the ribs are cooked.
Delicious home style braised spareribs with black fungus
Step 8 . Add the fungus and simmer for 3-5 minutes.
Delicious home style braised spareribs with black fungus
Step 9 . Remove from the pot and sprinkle with scallions.
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