Peach-Shaped Mantou
Step 1 . Mix flour with yeast, beat flour, sugar, and an appropriate amount of warm water to form a dough. Let it stand for half an hour and knead it again until smooth.
Step 2 . Become a petty child.
Step 3 . Cooperate with both hands and push forward with your right hand.
Step 4 . Roll the dough inward with your left hand.
Step 5 . After several repetitions, the dough surface tightens and is rolled into a round ball.
Step 6 . Pinch a nest with your hand and wrap it in bean paste.
Step 7 . Rub out peach tips with both hands.
Step 8 . Rubbed longevity peaches.
Step 9 . Use a knife to press back and create peach patterns.
Step 10 . After waking up for a while, steam it in the steamer until fully cooked.
Step 11 . After steaming, let the water vapor dry. Dip a clean toothbrush in some food red pigment and aim it at the longevity peach. Use chopsticks to flick the bristles from bottom to top, allowing the water mist to bounce back onto the longevity peach.
Step 12 . A well made longevity peach.
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