In spring, green becomes a bright spot on our dinner table --- kiss (Qingqing) small dish heart
A small vegetable heart grows in the spring, facing the spring wind and bathing in the spring rain. It is stupid and long. Its small, tender waist is very jadePinch it with your hand. Xiaoqing juice is fresh and tastes sweet! A few garlic cloves, a few minutes of fire, it will become a dish in your bowl. In addition to simplicity, it is simple. I just like this pure simplicity!The little cabbage on this plate was planted by myself, so I have a deep love for it -- green, environmental protection and safetyThis is a vegetable without any technical content. I like its simple and sweet taste, and I prefer it to carry the winter and usher in the spring of flowering,Because planting it, picking it, with the joy of harvest and deep emotion
Step 1 . The little cabbage just picked is fresh with water
Step 2 . Hot pot, hot oil, garlic
Step 3 . Stir-fried, high fire
Step 4 . Boiling, loading, completion
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