Pickled dumplings-You Are Foodie

By Jocelyn
100

Pickled dumplings

It's the first time to send your own things. I hope you can give me more advice

Main Ingredients

Auxiliary Ingredients

Step 1 . Prepare all materials and soak mushrooms and fungus one night in advance

Step 2 . Wring out the water of kimchi and chop it

Step 3 . Add mushrooms, agaric, chopped ginger and mix well

Step 4 . Add a little chicken essence and essence, mix well, and there is no need to add salt, because the pickles are salty, then mix them in one direction until they form a ball, and marinate them for 10 to 15 minutes

Step 5 . Take a dumpling skin, put a little stuffing in the skin, wrap it up, and then

Step 6 . Dangdangdang, the dumplings are finished

Step 7 . In the process of packaging, some of the skin broke, so I didn't cook it, but fried it. It has been proved that it is delicious,

Step 8 . It's a great collection. It's delicious and not troublesome. You can make your own food and clothing

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