Cooking Steps

Korean Rice Cake

Korean Rice Cake

Main Ingredients
Auxiliary Ingredients
-- Cooking Steps --
Korean Rice Cake
Step 1 . Prepare all materials first
Korean Rice Cake
Step 2 . Drain and heat
Korean Rice Cake
Step 3 . Stir fry onions until fragrant
Korean Rice Cake
Step 4 . Put all the ingredients except the squid into it for frying (in fact, it's just to mix them evenly so that each dish is sticky with oil). Because the juice still needs to be collected later, the squid is finally put
Korean Rice Cake
Step 5 . Put sweet chili sauce. Then add a little water. Add squid and rice cake (rice cake is best boiled in boiling water). You can start cooking after the juice is collected
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