Fried beef with pickled bamboo shoots
Step 1 . 1. Chop beef slices.
Step 2 . 2. Minced beef is marinated with salt and starch for five minutes.
Step 3 . 3. Cut the sour bamboo shoots, ginger and garlic into slices, and cut the chilli into sections.
Step 4 . 4. Heat the frying pan, add oil and pepper, stir the chili and then add ginger and garlic slices to stir the fragrance.
Step 5 . 5. Add beef and stir fry quickly. Remove and serve.
Step 6 . 6. Start another pot, add a little oil and stir fry the sour bamboo shoots.
Step 7 . 7. Stir fry beef, add soy sauce and MSG to taste, and then leave the pot.
Step 8 . Finished product drawing
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