Cooking Steps

Chongqing cold noodles

Chongqing cold noodles

As famous as hot and sour noodles, it is the favorite snack of Chongqing beauties.
Main Ingredients
Auxiliary Ingredients
Chongqing cold noodles are mainly sour and spicy, supplemented by sweet flavor, so there can be a little more vinegar, and others can be adjusted according to their own tastes.
-- Cooking Steps --
Chongqing cold noodles
Step 1 . The noodles are boiled in water and taken out as soon as they are cut off. Add salad oil and mix well. Shake the noodles apart and keep blowing them cool with an electric fan.
Chongqing cold noodles
Step 2 . Wash and cook mung bean sprouts.
Chongqing cold noodles
Step 3 . Wash and pat the ginger and garlic. Wash the shallots and cut them into scallions. Add all seasonings into a bowl and mix well.
Chongqing cold noodles
Step 4 . Ready.
Chongqing cold noodles
Step 5 . Put the cold noodles on a plate and put mung bean sprouts on it.
Chongqing cold noodles
Step 6 . Pour the seasoning into the plate and mix well.
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