Fried rainbow cat ears with okra
The rainbow cat's ears made yesterday were a little too cooked. There was a small bowl left. I ate at home this afternoon. I fried the cat's ears with okra. I put red pepper and a little carrots, plus an egg. I used Xinhe organic soy sauce, high-quality and nutritious soy sauce, Jiaxin and oyster sauce. The cat's ears were really delicious. I felt that the cat's ears were still fried. I killed them all, A big bowl full, ha ha
Step 1 . 1. Wash the okra and cut off the roots with scissors. Blanch it in hot water and remove it with cold water
Step 2 . 2. Cooked Rainbow Cat's ears (Steamed cat-ear shaped bread)
Step 3 . 3. Crush the eggs and stir in a bowl. Cut the red chili into small pieces, chop the scallions and garlic into small pieces, chop the carrots into small pieces, and chop the okra into small pieces
Step 4 . 4. Add a small amount of peanut oil to the pot and heat it up to 60%. Pour in the eggs and fry them in the pot until cooked. Use a spatula to crush and set aside for later use
Step 5 . 5. Add a little oil to the pot. First, stir fry the carrots in the oil until soft, then add a little salt,
Step 6 . 6. Add scallions and garlic and stir fry until fragrant
Step 7 . 7. Stir fry okra in a pot
Step 8 . 8. Add red chili peppers and stir fry together
Step 9 . 9. Add a little Xinhe organic soy sauce and salt
Step 10 . 10. After stir frying, add Cat's ears (Steamed cat-ear shaped bread) and stir fry together, then add Xinhe oyster sauce to taste
Step 11 . 11. After stir frying together, add sesame oil
Step 12 . 12. Fried Cat's ears (Steamed cat-ear shaped bread), very delicious
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