Cooking Steps

Stewed Beef Brisket with Tomato

Stewed Beef Brisket with Tomato

Soft, tender, sweet and sour tomato stewed beef brisket, loved by both the elderly and children, delicious and served with rice.
Main Ingredients
Auxiliary Ingredients
Seasonings
-- Cooking Steps --
Stewed Beef Brisket with Tomato
Step 1 . Wash the beef brisket thoroughly, soak in cold water for about an hour, remove and set aside.
Stewed Beef Brisket with Tomato
Step 2 . Cut it into evenly sized pieces, slightly larger, so it's satisfying to eat!
Stewed Beef Brisket with Tomato
Step 3 . Cut scallions into sections, slice ginger and garlic for later use.
Stewed Beef Brisket with Tomato
Step 4 . Cut chopped scallions and set aside for later use.
Stewed Beef Brisket with Tomato
Step 5 . Put beef brisket in cold water, add scallions, ginger, garlic, and cooking wine.
Stewed Beef Brisket with Tomato
Step 6 . Bring to a boil over high heat, skim off the foam, and cook for about two minutes. Remember to remove the beef brisket and do not let it cool too much. Once the beef brisket cools, add firewood and put it in a basin for later use.
Stewed Beef Brisket with Tomato
Step 7 . Tomatoes, spare.
Stewed Beef Brisket with Tomato
Step 8 . Tomatoes with a cross shaped knife.
Stewed Beef Brisket with Tomato
Step 9 . This makes it easier to peel when scalded.
Stewed Beef Brisket with Tomato
Step 10 . Put the peeled tomatoes into a plate.
Stewed Beef Brisket with Tomato
Step 11 . Cut the tomatoes into evenly large pieces.
Stewed Beef Brisket with Tomato
Step 12 . Add a little oil to the pot, pour in scallions, ginger, and garlic, add cinnamon and Sichuan peppercorns, stir fry until fragrant, then add beef brisket and tomatoes, stir fry well.
Stewed Beef Brisket with Tomato
Step 13 . Then pour it into a clay pot, make sure to add boiling water. Adding boiling water can lock in the protein of the beef, which is also the secret to the tender and non greasy beef brisket. Bring to a boil over high heat, add a little light soy sauce and a little aged soy sauce to color it.
Stewed Beef Brisket with Tomato
Step 14 . Then cover it and simmer on low heat for fifty minutes.
Stewed Beef Brisket with Tomato
Step 15 . Open the lid, add an appropriate amount of salt, a little chicken essence, and pepper, and add a few rock sugar.
Stewed Beef Brisket with Tomato
Step 16 . Cover and stew it for ten minutes.
Stewed Beef Brisket with Tomato
Step 17 . Put it into a basin and add a little scallion.
Stewed Beef Brisket with Tomato
Step 18 . Not fishy and soft, delicious and delicious to eat.
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