Fried cucumber with sliced meat
Cucumber is called cucumber in Guangdong and Guangxi. People there often stir fry it, but people here often mix it with cold. No matter how you eat it, it is delicious as long as you eat it happily.Step 1 . Cut cucumber slices, mix well with salt, marinate for a while, wash with water, and squeeze dry.
Step 2 . Cut meat slices, garlic, scallions, ginger.
Step 3 . Heat the oil in a hot pot and stir fry garlic, scallions, and ginger.
Step 4 . Add sliced meat, stir fry until color changes, then add cooking wine and rice vinegar.
Step 5 . Stir fry the meat over low heat until fragrant, then add some soy sauce.
Step 6 . Add cucumber and seasonings, stir fry for two to three minutes and you're ready to serve.
Step 7 . Simple small dishes. Friends who like spicy food can add some chili peppers to their meals, haha.
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