Pretzel with pepper and salt
1. Because the disc is thick, the practice of the spinning cake is similar to that of the water fried bag. The amount of water added is determined according to the size of the spinning cake.2. There is hair noodles in the spinning cake, so the top cover of the electric cake pan is not covered. Instead, the lid of the pan is changed. If you want it to start, you can also cover the pan. It is estimated that the lid of the pan is not covered.
Step 1 . Prepare materials
Step 2 . Two thirds of the flour is mixed with yeast and water to form a dough, and one third is mixed with boiling water to form a hot dough. After waking up for half an hour, knead them together to form a big dough
Step 3 . Roll out the dough into thin slices, brush it with cooked peanut oil, and sprinkle pepper and salt evenly
Step 4 . Split the patch into several strips and roll them up respectively
Step 5 . Twist the rolled surface laterally
Step 6 . Roll up and compact the rolled surface to form a spinning cake
Step 7 . Apply a proper amount of oil on the electric cake pan, put in the rotary cake, and turn it over after burning it to golden yellow on one side
Step 8 . After the two sides are burned into golden yellow, add one third of the water that has not passed the pancake into the electric pancake pan
Step 9 . Cover the pot
Step 10 . Drain the water
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