Cooking Steps

Brown sugar bow Pretzels

Brown sugar bow Pretzels

I bought a pretzel mold before. The shape of the finished product is very cute. I often make a mistake and put it on the shelf after using it for several times. Thinking about it, it's a waste. One day, I cleaned the dust and saw the mold, reminding myself that it's time to toss it. The next day, I took it out and pounded it. But I also want to change my previous taste and try syrup and brown sugar powder with special flavor. The baked cakes and cakes are really matched with coffee and black tea.
Main Ingredients
Auxiliary Ingredients
1、 The batter can also be made into egg milk flavor or lemon flavor, and the cocoa flavor is also very good. Choose it yourself;2、 There are different sizes of moulds on the market, and the calorific value will also vary. It's really uncertain. You can bake for twoorthree minutes first, open the lid and observe, and bake again if there is not enough time;3、 When the finished product is out of the mold, do not scrape it out with a hard object. Pick it slowly with a toothpick. When cleaning, wipe it with a wet towel first, and then slowly clean it. The mold with non stick mold is easy to be out of the mold and cleaned;4、 The spoons, spoons and measuring cups used by the author in any food blog posts such as cooking and baking use international measuring tools, not spoons and cups we usually use to mix drinks and hold food at home or in restaurants. This is hereby explained.
-- Cooking Steps --
Brown sugar bow Pretzels
Step 1 . Bottled syrup;
Step 2 . Put 2 eggs, 2 tablespoons of vegetable oil, 2 tablespoons of caramel syrup, 2 tablespoons of brown sugar powder and 1/6 tablespoon of refined salt in a large bowl. Beat them evenly first, then mix the baking powder with the flour, stir them evenly, sift in 5 tablespoons of flour first, turn or stir them, and then sift in the remaining flour, stir them evenly, and stir them into batter;
Brown sugar bow Pretzels
Step 3 . Brush a layer of tasteless vegetable oil on the mold;
Brown sugar bow Pretzels
Step 4 . The injected batter is basically flush with the mold surface;
Brown sugar bow Pretzels
Step 5 . Turn on the electricity and close the lid. After a while, the steam will float out. The baking time is about 4 minutes. Bake until the surface of the finished product is dark burnt yellow. Then pick it with a toothpick, and the cake will be molded.
*  Information is provided from the Internet, If there is a copyright infringement, Please contact administratoryouarefoodie.com, We will deal with as soon as possible, Thank you!

Recent post

Crispy grass carp belly and tomato soup

Crispy grass carp belly and tomato soup

Crispy Grass Carp,tomato,garlic ,ginger,Soups
Boiled noodles with Flammulina velutipes

Boiled noodles with Flammulina velutipes

noodle,Flammulina velutipes,salt,oil,Chicken essence,Dry pepper,staple food,Noodle & Pastries,home cooking
Spicy cold rice noodles

Spicy cold rice noodles

Jiangxi Rice Noodles,Red pepper,garden radish,Cucumber,Salted duck egg,street food
Mung bean and sago syrup

Mung bean and sago syrup

Mung bean,Sago,Rock sugar,Pure milk,Sugar water
Spicy crayfish

Spicy crayfish

lobster,Bean Paste with Red Oil,chopped pepper,salt,Chicken essence,Lobster Bun,chinese cinnamon,Geranium leaf,Octagon,High Baijiu,Sichuan Pepper,pepper,sesame,Ginger and garlic,Hot Dishes,home cooking,seafood,Sichuan cuisine
Traditional dim sum with bean paste

Traditional dim sum with bean paste

flour,egg,Sugar,golden syrup ,baking soda,salad oil,Bean paste filling,Cakes and Pastries,baking
Barley, Lily and soybean milk

Barley, Lily and soybean milk

Job\'s tears,Lily,purified water,Rock sugar,drink,Soybean Milk
Purple potato and red bean pie

Purple potato and red bean pie

glutinous rice flour,flour,Purple sweet potato,Red bean paste,water,Semen sesami nigrum,staple food,home cooking
Beef flour

Beef flour

Dry rice noodles,beef,Green and red pepper,garlic ,ginger,Scallion,oil,salt,Chicken essence,Oyster sauce,Raw,Old smoke,Sesame oil,staple food,street food
Milk flavored purple potato cake

Milk flavored purple potato cake

Purple sweet potato,plain flour,Pure milk,Sweet condensed milk,staple food,home cooking,children,the elderly,afternoon tea,Autumn recipes,Fast Food