Pineapple yam syrup

Pineapple is not only a treasure for relieving summer heat and thirst, but also a good weight loss and healthy fruit. The fruit contains pineapple enzyme, which can help digest protein, treat bronchitis, diuresis and other effects, and play a certain role in preventing arteriosclerosis and coronary heart disease.Yam, which has the functions of "hearing and seeing" and "not starving and prolonging life", is very beneficial to human health. It is also popular among the people that yam has significant effects on regulating physiological ability, weak physique after illness, women's post natal care, and children's physical fitness. Therefore, it is called "food medicine".I didn't mean to mix and match this sweet water. In order to eliminate the leftover pineapple and a section of yam that is about to smoke. When it was cooked, it was very popular. The soup is both slightly sweet and slightly sour. When you eat it, there is a smell of canned pineapple. Chinese yam is crispy. It breaks when touched lightly. With yellow and white, and a little medlar red, it is quite eye-catching.My children love this soup very much. After school every day, they take out a bowl from the refrigerator. It tastes sour and sweet. It just relieves the summer heat. The children like it. That's my motivation to be a mother.

Main Ingredients

• pineapple A moderate amount of
• Yam A moderate amount of

Auxiliary Ingredients

• Chinese wolfberry A moderate amount of
• Rock sugar appropriate amount

1. Don't get mucus on your hands when peeling yams. It will itch. If you get it accidentally, clean it with white vinegar.2. There is no fixed ratio between yam and pineapple. Please add it according to your own preferences.