Strawberry birthday cake-You Are Foodie

By Penelope
61

Strawberry birthday cake

This is a birthday cake for a child who came back from the United States to visit his relatives. Her mother almost forbids her to eat cakes and desserts outside, saying that they are too much and unhealthy. My homemade cake has undoubtedly received super courtesy.The cake germ is still made with an electric pressure cooker this time. The production steps will not be repeated. My diary kumquat birthday cake details it. http://home.meishichina.com/space-508849-do-blog-id-409667.html

Main Ingredients

Auxiliary Ingredients

kiwifruit 1
ice block appropriate amount
Sugar powder 40 grams
cream 300 g
strawberry 5~10

The cream used this time is from Opel. The price is not expensive, but the shaping effect is not ideal. Try a better brand next time.

Step 1 . Slice the cake, wash the strawberries and absorb the water for later use.

Step 2 . Add ice water to the basin.

Step 3 . Take a slightly smaller bowl filled with cream and sit inside.

Step 4 . Whip the cream until it becomes firmer.

Step 5 . Place the cake embryo on the turntable and apply cream with a spatula.

Step 6 . Spread butter evenly around and on top of the cake.

Step 7 . Use a serrated scraper to scrape the cream around the edges into a striped pattern, decorate the outer edge of the top of the cake with a piping nozzle, and cut the strawberries into thick slices in a fan shape and place them on the top layer.

Step 8 . Squeeze some cream and insert strawberry slices in the central area.

Step 9 . Decorate the strawberry area with kiwi slices.

Step 10 . I bought a cake box from a bakery and am ready to pack it.

Step 11 . From the outside, it still looks very tempting.

Step 12 . Take it to meet the children and have a try with the birthday cake from the outside bakery, right?

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