Delicious beef soup-You Are Foodie

By Lillian
47

Delicious beef soup

I have a special preference for mushroom vegetables. They are rich in nutrients and delicious taste. They are fresh but not artificial. A sip of such soup will give me endless aftertaste and make me feel especially happy~

Main Ingredients

Flammulina velutipes A moderate amount of
Green pea appropriate amount
mushrooms A moderate amount of
beef A moderate amount of

Auxiliary Ingredients

ginger appropriate amount
Chives A moderate amount of
coriander A moderate amount of

Step 1 . Prepare four mushrooms, wash and set aside;

Step 2 . A little Flammulina velutipes, wash;

Step 3 . Cut Lentinus edodes and Flammulina velutipes into small pieces and set aside;

Step 4 . The sauce beef bought from the supermarket is very fragrant;

Step 5 . Similarly, dice the beef and set aside;

Step 6 . Cut the ginger into small pieces, and cut the onion and coriander into small pieces for standby;

Step 7 . Pour cold water into the pot and add green beans. The soup cooked in cold water is more delicious than hot water;

Step 8 . After the water is boiled for about five minutes, add mushrooms, Flammulina velutipes and diced beef, and continue to boil for five minutes;

Step 9 . Prepare starch to thicken;

Step 10 . Pour the starch solution and stir evenly;

Step 11 . Finally, add a proper amount of salt, and add green onions and coriander. The addition of coriander will upgrade the taste of the soup at once ~ the soup itself is very fresh, and there is no need to add chicken essence~~

Step 12 . Out of the pot, isn't it very simple

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