Cooking Steps

Pork bun with shredded radish

Pork bun with shredded radish
Main Ingredients
Auxiliary Ingredients
-- Cooking Steps --
Pork bun with shredded radish
Step 1 . Prepare the main and auxiliary ingredients of the filling
Pork bun with shredded radish
Step 2 . Chop the green radish
Pork bun with shredded radish
Step 3 . Chop onion leaves
Pork bun with shredded radish
Step 4 . Pour in the aspic, add salt, chicken essence and thirteen spices, mix well, and the filling will be fine
Pork bun with shredded radish
Step 5 . Make your hair twice as big
Pork bun with shredded radish
Step 6 . Take out the air and divide it into small portions, then roll it into dough
Pork bun with shredded radish
Step 7 . Wrap a proper amount of mixed stuffing
Pork bun with shredded radish
Step 8 . Squeeze into buns in turn and steam for half an hour
Pork bun with shredded radish
Step 9 . After steaming
Pork bun with shredded radish
Step 10 . Just mix a hot and sour sauce
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