Turnip balls in tomato sauce
The sour and sweet meatballs are delicious one by one.
Step 1 . Prepare materials
Step 2 . Peel and shred the radish, add some salt and marinate it for a while
Step 3 . Chopped scallion and ginger
Step 4 . Dry the shredded radish, add chopped green onion and ginger, add five spices and mix well
Step 5 . Add flour, beat in an egg and mix well
Step 6 . Heat the meatball pot with some oil, make the meatballs with shredded radish paste, and fry them in the pot
Step 7 . It's better to fry it a little bit, and of course it's OK to fry it
Step 8 . Pour an appropriate amount of water into the pot, add tomato sauce and sugar, mix them into juice, boil them, thicken them with starch, pour an appropriate amount of oil, and boil them into tomato juice
Step 9 . Pour in the balls and stick them with tomato juice. Then you can get out of the pot. Add some sesame and coriander.
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