Cooking Steps

Egg cake

Egg cake

Main Ingredients
Auxiliary Ingredients
-- Cooking Steps --
Egg cake
Step 1 . Pour the freshly boiled water into the flour, mix it with chopsticks into flocs, and then mix it with your hands until it's not hot.
Egg cake
Step 2 . Roll the dough into a rectangle, put some oil on it, sprinkle some salt on it, and roll it up into long strips.
Egg cake
Step 3 . Cut into small pieces of dough and roll into thin cakes.
Egg cake
Step 4 . Put oil and pancakes in the pot, wait until the bottom of the pancake is yellowish, pick a hole in it, pour a little of the beaten egg liquid into it, and continue to fry. When the egg solidifies, turn over and fry. Golden on both sides, out of the pot.
Egg cake
Step 5 . Spread some chili sauce and add lettuce.
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