Purple potato bun
Step 1 . Add yeast to flour, some sugar and flour, and ferment.
Step 2 . Wash and peel the purple potatoes.
Step 3 . Dice purple potatoes.
Step 4 . Steam in a pot.
Step 5 . Press it into mud with a knife, add oil to the pan and stir fry until fragrant. Add less oil. Add a little condensed milk and stir in sugar.
Step 6 . The dough is soft and even.
Step 7 . Poke the long bar.
Step 8 . a purgative
Step 9 . Roll out cakes, thick in the middle and thin on both sides.
Step 10 . Wrap in purple potato stuffing.
Step 11 . Wrap like steamed buns.
Step 12 . Just turn it upside down.
Step 13 . Use the corn husk as the drawer cloth, steam it in the pot, turn the pot to low heat and steam for 20 minutes.
Step 14 . The delicious purple potato buns are ready.
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