Canned Hawthorn-You Are Foodie

By Truda
86

Canned Hawthorn

There is no additive made by ourselves. Hawthorn is also fresh. It is as delicious as supermarket!

Main Ingredients

Hawthorn A moderate amount of

Auxiliary Ingredients

Sugar appropriate amount
Rock sugar appropriate amount

Step 1 . Wash hawthorn and remove its core. Soak in brine for 10 minutes.

Step 2 . Drain the washed hawthorn.

Step 3 . Put water in the pot and bring to a boil. First put in rock sugar and a proper amount of white sugar.

Step 4 . When the sugar melts 80-90%, pour in hawthorn, boil it over high fire, turn it to low fire, and the Hawthorn will be soft and the soup will be sticky. (about 30 minutes)

Step 5 . Put the cooked Hawthorn together with the soup into a glass bottle, put a little honey after it is cooled, cover it and put it in the refrigerator for about 2 days.

Step 6 . At the bottom of the pot, there is some Hawthorn mashed sauce.

Step 7 . The cooked jam is also put in a bottle and refrigerated in the refrigerator.

* Information is provided from the Internet, If there is a copyright infringement, Please contact administratoryouarefoodie.com, We will deal with as soon as possible, Thank you!

Recent post

Tomato beef tripe soup

Cooked beef,Cooked tripe,tomato,Oyster sauce,ketchup,Chives,ginger,pepper,Refined salt,Soups,home cooking

Mid Autumn Festival must eat - ice moon cake

Caro ice crust moon cake premixed powder,Bean paste filling,purified water,White oil,Almond

Rye Cranberry soft Europe

T55 flour,Rye flour,yeast,salt,Granulated sugar,water,butter,Dried Cranberry,baking

Sweet and Sour Spare Ribs

Pork chop,starch,chopped green onion,Oyster sauce,The soy sauce,breadcrumbs ,Red Ginger,Qiao tou,Vinegar,sugar,Hot Dishes,home cooking,the elderly,lunch,dinner,student

Appetizing snack - fried fish slices

Grass carp segment,salt,seed powder of Chinese prickly ash,starch,egg,street food,Hot Dishes,home cooking,the elderly,Banquet dishes,lunch

Spareribs with brown sauce

spareribs,sugar,scallion,ginger,The soy sauce,Octagonal shape,Sichuan Pepper,Zilin aged vinegar,Red Square,Fragrant leaves,Old smoke,Cooking wine,oil,fennel,Hot Dishes

Milk flavored potato cake

potato,milk,flour,Hot Dishes,children,afternoon tea,Winter recipes

Hong Kong dessert -- mango Euphorbia

milk,low-gluten flour,egg,butter,Powdered sugar,whipping cream ,Mango,Dessert,Chinese cuisine,children,afternoon tea,Hong Kong cuisine,Summer recipes

pig \'s trotters,oil,salt,Light soy sauce,White sugar,soybean paste,scallion,ginger,garlic,Dry pepper,Millet pepper,green pepper,Cooking wine,mature vinegar,Hot Dishes,home cooking,meat or fish dishes,Puerpera,Winter recipes,Banquet dishes,dinner,Milking

Fish seed eggplant

eggplant,scallion,Bean paste,Vinegar,ginger,garlic,Fish roe,a sweet sauce made of fermented flour,sugar,vegetable dish,home cooking,Common dishes,the elderly,Dinner with friends,Spring recipes,dinner

Cooking Steps