Pitaya papaya birthday cake-You Are Foodie

By Pamela
18

Pitaya papaya birthday cake

A simple and beautiful fruit cream cake.

Main Ingredients

cream 250 g
6-inch Qifeng Cake 1

Auxiliary Ingredients

Papaya A moderate amount of
pitaya A moderate amount of
Granulated sugar 20 g

Step 1 . Bake a 6-inch Qifeng cake. Choose whatever flavor you like.

Step 2 . Cream with sugar to beat the thick texture.

Step 3 . Spread cream around the cake.

Step 4 . Squeeze a pattern around the edge of the cake.

Step 5 . Put in the fruit.

Step 6 . Use your creativity.

Step 7 . Give free rein to imagination and wisdom.

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Cooking Steps