Jujube and Tremella rice porridge-You Are Foodie

By Regina
65

Jujube and Tremella rice porridge

Main Ingredients

rice A moderate amount of

Auxiliary Ingredients

Tremella fuciformis A moderate amount of
Red jujube A moderate amount of

Step 1 . Rice washed for use

Step 2 . Rinse tremella bubble hair for use

Step 3 . Add proper amount of water to the electric rice cooker, put in the red dates, rice and white fungus that are washed and sliced, cover the cooker, and press the cook button to start heating

Step 4 . After the water is boiled, open the lid to prevent overflow, and continue to boil for 15 minutes

Step 5 . Turn off the power, cover and simmer for 10 minutes

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