Purple potato pattern steamed bread
Northerners can't live without steamed bread. They also need to make some patterns for the steamed bread they often eat. The color of the purple rose steamed bread is OK, but the shape is not good enough. The reason is that the dough and are a little soft. This pattern must be made of hard dough. Fortunately, it doesn't look good, but the taste is OK. Purple potato, milk and noodles are also healthy and nutritious steamed buns
Step 1 . Pour all the milk, sugar, eggs, and yeast powder into a bowl
Step 2 . Add purple sweet potato puree and flour as well
Step 3 . Mix into a harder dough, keep warm and ferment until it doubles in size.
Step 4 . Exhaust gas distributor, rolled into circular pieces
Step 5 . Stack 5 disks in a row
Step 6 . Roll up from one end and cut open in the middle
Step 7 . Shaped into a rose like appearance
Step 8 . Cover the lid with drawer cloth and continue to serve for 15 minutes
Step 9 . Steam on high heat for 15 minutes.
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