Stir fried lettuce with virgin fruit-You Are Foodie

By Geoff
50

Stir fried lettuce with virgin fruit

Main Ingredients

Auxiliary Ingredients

Chicken essence appropriate amount
salt A moderate amount of

Step 1 . Ingredients: Lettuce (peeled), bamboo shoot tips (cooked), cherry tomatoes (washed)

Step 2 . Wash the peeled asparagus.

Step 3 . Cut into rolling blocks on the cutting board and set aside for later use.

Step 4 . Cut open the cooked bamboo shoots on a cutting board and set aside for later use.

Step 5 . Cut open the cleaned cherry on a cutting board and set aside for later use.

Step 6 . Heat up the wok with oil, add chopped asparagus and bamboo shoots, and stir fry until the asparagus is fully grown.

Step 7 . Next, add the sliced cherry and stir fry.

Step 8 . Finally, add an appropriate amount of salt.

Step 9 . Add an appropriate amount of chicken essence.

Step 10 . Season and stir fry well, ready to serve.

Step 11 . Take out the pot and put it on a plate.

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Cooking Steps