Sweet potato syrup-You Are Foodie

By Jodie
68

Sweet potato syrup

I see that many relatives use white sugar. I have a cold constitution. Replace white sugar with brown sugar. People with cold body drink it very well. I added a large piece of ginger in it. It is said that we eat carrots in winter and ginger in summer without doctors' prescribing. I hope we often eat ginger, so we don't need doctors' prescribing!

Main Ingredients

Sweet potato One

Auxiliary Ingredients

ginger appropriate amount
Brown sugar 2 tsp
oil appropriate amount

This is very suitable for people with cold body. If it is a hot and dry body, change brown sugar to white sugar. The taste is slightly different. When boiling sweet potatoes, reduce the heat when boiling them over high heat. Otherwise, the water is easy to dry, and the sweet potato is easy to boil.

Step 1 . Wash the sweet potato and cut it into pieces. Beat the ginger flat.

Step 2 . Sit in the pot and heat the oil to make the ginger fragrant.

Step 3 . Put the sweet potatoes down and stir fry evenly over low heat.

Step 4 . Add a bowl of water after smelling ginger and sweet potato slightly.

Step 5 . Bring to a boil over high heat and turn to low heat for 15 minutes.

Step 6 . Soften the sweet potatoes and add a tablespoon of brown sugar.

Step 7 . Ready to eat.

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