Boiled longan and litchi dumplings-You Are Foodie

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16

Boiled longan and litchi dumplings

Main Ingredients

litchi A moderate amount of
Longan A moderate amount of

Auxiliary Ingredients

Tangyuan(glutinous rice ball) A moderate amount of

Step 1 . Longan, lychee, tangyuan, brown sugar.

Step 2 . Boil water and brown sugar in the soup pot,

Step 3 . Boil sugar

Step 4 . Put in longans and lychees,

Step 5 . It's OK to release the lychees when they come out.

Step 6 . At the same time, boil the rice dumplings.

Step 7 . Take it out,.

Step 8 . Put it in the longan pot

Step 9 . Boil it again.

Step 10 . Put it on the table.

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Cooking Steps