Cooking Steps

The production process of fresh millet workshop is the quickest way to make pineapple juice

The production process of fresh millet workshop is the quickest way to make pineapple juice

I want to drink pineapple juice. How to make it? The fresh millet workshop is very simple to make! Come in and have a look!!!
Main Ingredients
Auxiliary Ingredients
As long as you follow me, it's very simple! Pineapple juice is easy to make
-- Cooking Steps --
The production process of fresh millet workshop is the quickest way to make pineapple juice
Step 1 . Take out a can of pineapple juice and pour it into the blender
The production process of fresh millet workshop is the quickest way to make pineapple juice
Step 2 . Add 40g sugar and 600ml drinking water
The production process of fresh millet workshop is the quickest way to make pineapple juice
Step 3 . Stir for 15 seconds to produce 1000ml, which can be eaten by a family
*  Information is provided from the Internet, If there is a copyright infringement, Please contact administratoryouarefoodie.com, We will deal with as soon as possible, Thank you!

Recent post

Pot stickers with pork and celery

Pot stickers with pork and celery

plain flour,Cold water for kneading,Pork stuffing,Parsley,Shallot,Cold water for meat filling,Oyster sauce,Sesame oil,salt,staple food,home cooking,breakfast
Fried hairtail

Fried hairtail

Hairtail,scallion,ginger,flour,Hot Dishes
Cabbage and liver slices

Cabbage and liver slices

Fresh pig liver,Cabbage,egg,oil,salt,Chicken essence,Yellow Wine,Dry starch,flour,Hot Dishes,home cooking,Banquet dishes,lunch,dinner
Barley, red bean, Ganoderma lucidum porridge

Barley, red bean, Ganoderma lucidum porridge

Job\'s tears,Red bean,Purple Ganoderma lucidum,Rock sugar,Porridge,lunch,dinner
Easy, strawberry Sago

Easy, strawberry Sago

Sago,strawberry,milk,Dessert,drink,Ice products,afternoon tea,snacks,Summer recipes,Southeast Asia
Stir fried duck with chili

Stir fried duck with chili

Roasted Duck,Pepper,ginger,Hot Dishes,Shandong cuisine,the elderly,Winter recipes,lunch,well-known dish
Pan-Fried Meat Dumplings

Pan-Fried Meat Dumplings

meat,radish,flour,scallion,ginger,The soy sauce,Oyster sauce,Thirteen Fragrances,pepper,Chicken essence,salt,Noodle & Pastries,home cooking,lunch,dinner
Steamed noodles with vermicelli

Steamed noodles with vermicelli

Vermicelli,Yellow bean sprouts,Shredded pork,Scallion,purified water,Peanut oil,salt,Cooking wine,Old smoke,Raw,five-spice powder,noodle
Shrimp Slippery Crystal Steamed Bun

Shrimp Slippery Crystal Steamed Bun

dumpling wrapper,Shrimp slide,Carrot,egg,Scallion shreds,Corn grain,Raw smoke,Oyster sauce,Edible oil,Thirteen Fragrances,salt,street food,Noodle & Pastries
Braised rice with assorted pork ribs soup

Braised rice with assorted pork ribs soup

Big stick bone,Carrot,Broccoli,Corn grain,Pea seed,Jujube,Chinese wolfberry,potato,Tomatoes,Celery,rice,scallion,ginger,garlic,Sichuan Pepper,Large material,oil,salt,The soy sauce,Vinegar,Cooking wine,seed powder of Chinese prickly ash,Ginger powder,staple food,home cooking