First class pomfret-You Are Foodie

Cooking Steps

Home
The Recipes

First class pomfret

By Wanda
85

First class pomfret

Home cooked ~ ~ very simple and delicious

Main Ingredients

Auxiliary Ingredients

White pepper powder appropriate amount
White sugar few
Cooking wine 1 tablespoon
aromatic vinegar 2/1 teaspoon
Light soy sauce 1 tablespoon

First class pomfret

Step 1 . Material ready

First class pomfret

Step 2 . Chopped coriander, sliced ginger and garlic, chopped scallion

First class pomfret

Step 3 . Wash pomfret, control the moisture, and draw a flower knife on the surface

First class pomfret

Step 4 . Heat the oil in the pot and fry the pomfret over medium heat

First class pomfret

Step 5 . Fry until both sides are golden and serve

First class pomfret

Step 6 . Stir fried shallots, ginger and garlic

First class pomfret

Step 7 . Add pomfret again

First class pomfret

Step 8 . Mix in raw soy sauce, cooking wine, sugar, and add enough water. Bring to a boil over high heat and simmer over low heat for 10-15 minutes

First class pomfret

Step 9 . Finally, the juice is collected by fire

First class pomfret

Step 10 . Sprinkle coriander

* Information is provided from the Internet, If there is a copyright infringement, Please contact administratoryouarefoodie.com, We will deal with as soon as possible, Thank you!

Recent post

Cranberry cube bun

Cranberry cube bun

strong flour,low-gluten flour,berry sugar,salt,Egg liquid,clean water,yeast powder,butter,Dried Cranberry,Condensed milk,baking,afternoon tea

Zhejiang cuisine - garlic preserved beancurd meat

Zhejiang cuisine - garlic preserved beancurd meat

pork,Fermented bean curd,Hot Dishes,Chinese banquet,children,Friends dinner,Autumn recipes,Winter recipes,lunch

Homemade cream cheese for cheese cake

Homemade cream cheese for cheese cake

whole milk,unsalted butter,lemon juice,salt,Large drawer cloth,Dessert

Egg shrimp skin jade dumplings

Egg shrimp skin jade dumplings

flour,egg,cucumber,Spinach juice,staple food,Noodle & Pastries,home cooking,the elderly,family reunion dinner,Dumplings,Spring Festival

Steamed ribs with Taro

Steamed ribs with Taro

Ribs,Taro,salt,White sugar,pepper,The soy sauce,Light soy sauce,Cooking wine,Hot Dishes,home cooking

Braised crucian with bean paste

Braised crucian with bean paste

Crucian carp,Pixian Bean Paste,The soy sauce,Cooking wine,Vinegar,White sugar,ginger,scallion,Hot Dishes,home cooking,lunch,dinner

Famous all over the world - Yangzhou fried rice

Famous all over the world - Yangzhou fried rice

rice,egg,Corn grain,Carrot,green soya beans,Ham sausage,salt,Chicken essence,Huaiyang cuisine

Cotton candy baking soda biscuit

Cotton candy baking soda biscuit

spun sugar,Soda biscuit,Cakes and Pastries,baking

Laver egg soup

Laver,egg,oil,salt,Seasoning bag,Soup,home cooking

Qingfeng Diandian cup

Qingfeng Diandian cup

Low gluten flour,sugar,vegetable oil,baking powder,egg,water,Cocoa powder,Lemon peel,lemon juice,Raisins,Almond slices,baking,Cup Cake