Peanuts with beans-You Are Foodie

By Mirabelle
83

Peanuts with beans

Main Ingredients

garlic A moderate amount of
ginger appropriate amount
Pepper 3
scallion A little
lean meat A moderate amount of
onion A moderate amount of
small shrimp A moderate amount of
peanut A moderate amount of
Beans 650 g

Auxiliary Ingredients

Light soy sauce few
Bean paste few
salt A little
Corn oil appropriate amount

1. Beans need to be cooked, or they are easy to be poisoned. For those with poor intestines and stomach, people with deficiency of spleen and stomach are prone to diarrhea. (for people with this constitution, try to eat less.)2. Some people like to fry in oil for a while. My family likes braised beans.

Step 1 . Prepare the required materials, wash them, cut them off and prepare them.

Step 2 . Remove the stems of beans, break them, wash them and drain them for later use.

Step 3 . Heat up the oil pan, add corn oil, fry chives, ginger, garlic, onions.

Step 4 . Pour in peanuts, lean meat, shrimp, green pepper and stir fry for a while.

Step 5 . Pour beans into the fire and stir fry them quickly until the beans become soft. Add an appropriate amount of bean paste and stir fry.

Step 6 . Pour in the broth, heat it, cover the pot and stew for 15 minutes.

Step 7 . At this moment, add a little raw soy sauce and a little salt out of the pot into the plate.

Step 8 . Share and eat!

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