Mushroom and carrot meat pie-You Are Foodie

By Zora
34

Mushroom and carrot meat pie

Main Ingredients

mushrooms A moderate amount of
Semen sesami nigrum A moderate amount of
yeast 2 grams
Carrot A moderate amount of
meat stuffing A moderate amount of
flour 200 grams

Auxiliary Ingredients

salt A moderate amount of
oil appropriate amount
Raw smoking appropriate amount
Chicken essence appropriate amount
pepper appropriate amount
starch appropriate amount

Step 1 . Flour +1 spoon clear oil +1 g Salt + melted yeast water

Step 2 . Knead into smooth dough and cook for 30 minutes

Step 3 . Minced meat + starch + pepper + chicken essence + oil + soy sauce, stir well with salt

Step 4 . Peel carrots, soak mushrooms, wash and cut into fine grains

Step 5 . Cut the carrots into thin shreds and then chop them a few times

Step 6 . Put oil in the pot, add carrots, mushrooms, chicken essence, pepper and salt, stir fry until raw

Step 7 . Stir the seasoned vegetable stuffing and meat stuffing evenly

Step 8 . Good dough splitting agent

Step 9 . Roll a small amount of round stuffing and sprinkle with black sesame seeds

Step 10 . Brush the pan with oil and fry it over medium low heat until both sides are burnt yellow

* Information is provided from the Internet, If there is a copyright infringement, Please contact administratoryouarefoodie.com, We will deal with as soon as possible, Thank you!

Cooking Steps

Mushroom and carrot meat pie

Blog

Recent post

Noodles dipped in garlic

Noodles with sea rice and scallion oil

Double cheese bacon sandwich

Fried dumplings in soy sauce

Baked Cranberry dried rice cake

Seaweed sesame alar stick

Boiled baby cabbage slices in clear water

Fried rice with preserved bean curd and ham

Moistening lung and Supplementing Qi -- pumpkin paste

Papaya puree