Cooking Steps

Mushroom and carrot meat pie

Mushroom and carrot meat pie

Main Ingredients
Auxiliary Ingredients
-- Cooking Steps --
Mushroom and carrot meat pie
Step 1 . Flour +1 spoon clear oil +1 g Salt + melted yeast water
Mushroom and carrot meat pie
Step 2 . Knead into smooth dough and cook for 30 minutes
Mushroom and carrot meat pie
Step 3 . Minced meat + starch + pepper + chicken essence + oil + soy sauce, stir well with salt
Mushroom and carrot meat pie
Step 4 . Peel carrots, soak mushrooms, wash and cut into fine grains
Mushroom and carrot meat pie
Step 5 . Cut the carrots into thin shreds and then chop them a few times
Mushroom and carrot meat pie
Step 6 . Put oil in the pot, add carrots, mushrooms, chicken essence, pepper and salt, stir fry until raw
Mushroom and carrot meat pie
Step 7 . Stir the seasoned vegetable stuffing and meat stuffing evenly
Mushroom and carrot meat pie
Step 8 . Good dough splitting agent
Mushroom and carrot meat pie
Step 9 . Roll a small amount of round stuffing and sprinkle with black sesame seeds
Mushroom and carrot meat pie
Step 10 . Brush the pan with oil and fry it over medium low heat until both sides are burnt yellow
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