Cooking Steps

Double cheese bacon sandwich

Double cheese bacon sandwich

I recently fell in love with this super delicious spread cheese ~ I saw that there was cream in the ingredients, which was soft and delicate,The freshness of cheese and the milk smell of thick cream ~ ~ it's so delicious to put it on the fried egg~~~The ratio of vegetables to meat in this sandwich is about 3:1. As long as a thin slice of bacon is sprinkled with black pepper, it tastes goodInvincible ~ ~ bring a full day of vitality in the early autumn morning when there is still some waste heat
Main Ingredients
Auxiliary Ingredients
-- Cooking Steps --
Double cheese bacon sandwich
Step 1 . Put the cheddar cheese on the bread slice.
Double cheese bacon sandwich
Step 2 . Bake until the cheese melts slightly.
Double cheese bacon sandwich
Step 3 . First, fry the bacon until it's cooked to your liking, then sprinkle with black pepper and remove from the pan.
Double cheese bacon sandwich
Step 4 . The oil used to fry bacon is just right for frying eggs. After frying the eggs, let the bottom form slightly.
Double cheese bacon sandwich
Step 5 . Add 2 tablespoons of water.
Double cheese bacon sandwich
Step 6 . Cover and simmer over low heat for half a minute until the egg yolk is slightly solidified but not flowing, then it can be taken out of the pot.
Double cheese bacon sandwich
Step 7 . You can also sprinkle crushed black pepper before serving.
Double cheese bacon sandwich
Step 8 . One layer of cheese, one layer of bacon, one layer of tomatoes, and one egg.
Double cheese bacon sandwich
Step 9 . Arrange them in layers.
Double cheese bacon sandwich
Step 10 . Spread "spread cheese" on top of the eggs and cover with a layer of bread.
*  Information is provided from the Internet, If there is a copyright infringement, Please contact administratoryouarefoodie.com, We will deal with as soon as possible, Thank you!

Recent post

Silver needle meatball

Silver needle meatball

Yellow flower,Rice-meat dumplings,ginger,garlic,salt,Chicken essence,chopped green onion,Soups,home cooking
Steamed (fried) sweet potato and Hami melon dumplings

Steamed (fried) sweet potato and Hami melon dumplings

sweet potato,Granulated sugar,oil,Hot Dishes,Ice products,Autumn recipes
Steamed meat balls

Steamed meat balls

Pork neck meat,Horseshoe,Hot Dishes,home cooking,Private dishes,Banquet dishes,lunch,dinner
Sliced chicken with scallion oil

Sliced chicken with scallion oil

Three yellow chicken,oil,salt,Cooking wine,ginger,scallion,Fresh extract,Chicken essence,sugar,Hot Dishes,home cooking,Shanghai cuisine
Mapo Tofu

Mapo Tofu

Bean curd,Sichuan Pepper,White sesame,Garlic leaves,mashed garlic,peas,Hot Dishes
Quail eggs, beer duck

Quail eggs, beer duck

Duck meat,Quail egg,Beer,ginger,Shallot seedling,Hot Dishes
Chinese Cabbage and Pork Bun

Chinese Cabbage and Pork Bun

meat stuffing,a variety of Chinese cabbage,flour,yeast,lard,Jiang Rong,chopped green onion,salt,soy sauce,Regular smoking,Cooking wine,pepper,Star anise powder,Ginger powder,sugar,Balsam oil,Noodle & Pastries,steamed stuffed bun
Tomato and apple ? drink

Tomato and apple ? drink

Tomatoes,Apple,clean water,White granulated sugar,drink
Lotus beans with minced garlic

Lotus beans with minced garlic

snow pea,garlic,salt,Hot Dishes,home cooking,Kwai,children,the elderly,Spring recipes,lunch,Working meal
Fried konjak with chicken breast in chili sauce

Fried konjak with chicken breast in chili sauce

chicken breast,konjak,Red pepper,green pepper,mushrooms,Edible oil,Chives,Cooking wine,Cornmeal,salt,White sugar,Presbyopia,Ginger powder,black pepper,American chili sauce,Hot Dishes,home cooking,Kwai,Serve a meal,lunch,dinner