Cooking Steps

Wheat germ black rice paste

Wheat germ black rice paste

 Germ is the root of wheat life and the most nutritious part of wheat. It can be used for baking, making pasta and rice paste.
Main Ingredients
Auxiliary Ingredients
Rice and black rice can be soaked for about 30 minutes in advance, and the germ should not be soaked.
-- Cooking Steps --
Wheat germ black rice paste
Step 1 . Wash rice and black rice with clean water;
Wheat germ black rice paste
Step 2 . Pour into the soymilk machine;
Wheat germ black rice paste
Step 3 . Put in wheat germ;
Wheat germ black rice paste
Step 4 . Add 1300ml of clean water;
Wheat germ black rice paste
Step 5 . Select the nutrition rice paste button and finish the work in 20 minutes;
Wheat germ black rice paste
Step 6 . For breakfast, drink a bowl of germ rice paste with homemade vegetarian pie, which has a lot of protein.
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