Homemade pineapple crisp-You Are Foodie

By Mandy
42

Homemade pineapple crisp

Pineapple, also known as pineapple, is a famous fruit in tropical and subtropical regions. Pineapple is a popular fruit with beautiful shape, juicy and sweet taste and special fragrance. If you put one in the room, it will fill the room with fragrance.effectPineapple contains a substance called "pineapple prion enzyme", which can decompose protein. After eating meat or greasy food, eating pineapples is good for your health. Therefore, pineapple goo meat and pineapple beef are still safe dishes to eat."Pineapple prion enzyme" also has the function of dissolving fibrin and blood clots blocked in tissues, which can improve local blood circulation and eliminate inflammation and edema. If you have inflammation, edema or thrombus, you should eat more pineapple while actively treating it. I believe it will play an auxiliary role.The sugar, salts and enzymes contained in pineapple have diuretic effects. Proper consumption is beneficial to patients with nephritis and hypertension.According to traditional Chinese medicine, pineapple is sweet and smooth in nature. It has the functions of strengthening the stomach and digestion, tonifying the spleen and stopping diarrhea, clearing the stomach and quenching thirst.intended forExcept for ulcer disease, kidney disease and coagulation dysfunction, it can be eaten.Applicable Quantity100 g (about 1/6) each time.hot tipWhen eating pineapple, peel the pineapple and cut it into slices, then soak it in light salt water for 30 minutes, and then soak it in cold boiled water to remove the saltiness before eating.Health traffic lightAfter home decoration, many people put pineapples indoors to absorb peculiar smell. The pineapples used can no longer be used for food.Some people are allergic to pineapples. Within 15-60 minutes after eating pineapples, they will have abdominal pain, vomiting, diarrhea, dizziness, skin flushing, itching all over the body, numbness in limbs and tongue. In serious cases, they may also have symptoms of dyspnea or even shock. This is "pineapple disease". Once the above symptoms appear, go to the hospital for treatment immediately. The occurrence of "pineapple disease" can be avoided by soaking pineapple in salted water before eating.People with ulcer disease, kidney disease and coagulation dysfunction should abstain from eating pineapple.People with fever and eczema scabies should not eat more.

Main Ingredients

Auxiliary Ingredients

It should be separated when it is placed, otherwise it will be fluffy and stick together during the test

Step 1 . Low gluten flour 245g milk powder 80g condensed milk 35g powdered sugar 45g salt 1/2 spoon egg a butter 170g homemade pineapple stuffing 365g

Step 2 . Soften the butter at room temperature, add powdered sugar and beat

Step 3 . Add the egg liquid three times, and beat again until fluffy.

Step 4 . Pour in condensed milk and stir again to fully blend

Step 5 . Sift in low powder and milk powder and mix well

Step 6 . Divide the skin and stuffing into 20 parts equally

Step 7 . Roll the skin round and press it open. When packing the stuffing, be sure to slowly push it on like a moon cake.

Step 8 . Press into the mold

Step 9 . If there are many molds, there is no need to demould. My molds are different in size, so they are demoulded and arranged

Step 10 . Preheat the oven at 175 ℃, bake the middle layer for 18 minutes

Step 11 . The color is uniform when it is half baked, and it can be baked out when the surface is golden.

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