braised fish in soy sauce-You Are Foodie

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braised fish in soy sauce

By Monroe
87

braised fish in soy sauce

Since I was a child, I have always liked to eat fish. I always try my best to make fish delicious and delicious

Main Ingredients

fish One article

Auxiliary Ingredients

Pepper A moderate amount of
coriander A moderate amount of
garlic A moderate amount of
Scallion section appropriate amount
ginger appropriate amount
Old smoke appropriate amount

Step 1 . Wash the fish clean

Step 2 . Get ready for soy sauce, ginger and garlic

Step 3 . First, stir fry the ginger and garlic until fragrant, then fry the fish until it is yellowish for two years, and then put water in a few minutes. The raw and smoked food will be stuffy together. When the water is almost dry, you can put ingredients

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