Cooking Steps

Fried shrimp in oil
  • By Winston
  • 23

Fried shrimp in oil

 The tide shrimp is the fattest and cheapest season again. I remember when I was a child, my father would always make a plate in this season, sitting under the grape tree with beer, chatting everywhereAfter marriage, I got the scriptures from my father and often cooked this delicious food for my family
Main Ingredients
Auxiliary Ingredients
-- Cooking Steps --
Fried shrimp in oil
Step 1 . Get the prawns ready
Fried shrimp in oil
Step 2 . Get the prawns ready
Fried shrimp in oil
Step 3 . Oil consumption, soy sauce, sugar and wine are well proportioned and placed
Fried shrimp in oil
Step 4 . Heat the oil in a hot pot, and the oil should be a little more
Fried shrimp in oil
Step 5 . Deep fry shrimp until crisp
Fried shrimp in oil
Step 6 . Pour out a little more oil, and then add ginger and garlic to explode until fragrant
Fried shrimp in oil
Step 7 . Add seasoning, stir fry and collect juice
Fried shrimp in oil
Step 8 . Put a spoonful of white vinegar into the pot before it comes out, and the shrimp will be fragrant and crisp
Fried shrimp in oil
Step 9 . Stir fry again and you'll be out of the pot
Fried shrimp in oil
Step 10 . The fried shrimp with dad's flavor is out of the pot 😍😁😄
Fried shrimp in oil
Step 11 . Beer with fried shrimp in oil ~ cool 😍😍😍
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