Childhood memory - moon cake
In my memory, every Mid Autumn Festival, my grandmother and mother would be busy making moon cakes and lighting red flowers on the moon cakes. I still miss the busy and lively atmosphere!
Step 1 . Stir fry peanuts and make them into peanuts
Step 2 . Stir fry the sesame until it is cooked, and make it into sesame chips
Step 3 . Stir fry sunflower seeds and make them into pieces
Step 4 . Add sugar and sesame oil
Step 5 . Steamed noodles, add all fillings and mix well
Step 6 . Mash red pitaya to make paint
Step 7 . Roll the bread and butter noodles with water oil thin, roll them up at one side, roll them into a circle, wrap them with stuffing, and finally print
Step 8 . Put on the oven
Step 9 . Crispy stuffing, childhood flavor
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![[walnut cake] - finish the crispy cake](/update/images/foods/80/2280/82280/1653384779_187368.jpg_s.jpg.webp)
