Cooking Steps

Red dates and coconut milk thousand layer cake

Red dates and coconut milk thousand layer cake

Cantonese people like to drink morning tea. Among them, there is a thousand layer cake. However, although the thousand layer cake in the restaurant has red dates, it is not necessarily made of real date mud. It may be steamed with pigments and spices. This cake is actually simple and easy to make. It has a strong taste of date mud and coconut milk, which can be seen from the real materials.
Main Ingredients
Auxiliary Ingredients
Remove the core of red jujube and soak it in clear water for one hour. In this way, the jujube mud is smooth enough. In fact, the method is very simple, but it requires a little patience and repeated steps when steaming.
-- Cooking Steps --
Red dates and coconut milk thousand layer cake
Step 1 . Preparation materials: 200g horseshoe powder, 250g red dates, wash with water and soak for one hour.
Red dates and coconut milk thousand layer cake
Step 2 . Coconut milk, yellow rock sugar.
Red dates and coconut milk thousand layer cake
Step 3 . Put the soaked red dates in the soymilk machine with water, and stir the rice paste into jujube milk.
Red dates and coconut milk thousand layer cake
Step 4 . Prepare coconut milk while beating dates. Pour 100g horseshoe powder into the bowl and stir with coconut milk.
Red dates and coconut milk thousand layer cake
Step 5 . Add the horseshoe powder of coconut milk and stir until there is no granule.
Red dates and coconut milk thousand layer cake
Step 6 . Coconut milk and horseshoe powder will be free of particles after stirring for about a few minutes.
Red dates and coconut milk thousand layer cake
Step 7 . Filter the cooked jujube pulp (if you want to taste better, filter it. If you don't mind, you can ignore this step).
Red dates and coconut milk thousand layer cake
Step 8 . Put the boiled jujube pulp until there is a little warm, and then pour 100 grams of horseshoe powder into it (Note: if you directly pour horseshoe powder into the freshly cooked jujube pulp, it is not easy to stir, so you should wait until the jujube pulp is cool and pour it in before stirring).
Red dates and coconut milk thousand layer cake
Step 9 . Boil water in the pot and put it into the steaming rack.
Red dates and coconut milk thousand layer cake
Step 10 . Put a little oil on the bottom of the stainless steel dish.
Red dates and coconut milk thousand layer cake
Step 11 . Horseshoe powder mixed with jujube pulp.
Red dates and coconut milk thousand layer cake
Step 12 . Measure with a spoon, spread two spoons of horseshoe powder and jujube pulp on the bottom of the flat plate, and steam over high heat for 5 minutes.
Red dates and coconut milk thousand layer cake
Step 13 . After 5 minutes, spread the previously prepared horseshoe powder coconut milk on the horseshoe powder jujube milk in two spoons, and continue steaming for 5 minutes. Repeat these two steps, there are about 7 or 8 layers.
Red dates and coconut milk thousand layer cake
Step 14 . Let the steamed thousand layer cake cool.
Red dates and coconut milk thousand layer cake
Step 15 . Make your favorite shape with a mold.
Red dates and coconut milk thousand layer cake
Step 16 . Plate decoration.
*  Information is provided from the Internet, If there is a copyright infringement, Please contact administratoryouarefoodie.com, We will deal with as soon as possible, Thank you!

Recent post

Dried kidney bean

Dried kidney bean

green beans,pork,Bright red pepper,Hot Dishes,home cooking,Summer recipes,Autumn recipes,lunch,dinner
Chaochao fried rice

Chaochao fried rice

Fragrant Rice,Paprika ,Celery,onion,Carrot,Chives,staple food,home cooking
Crispy cake

Crispy cake

flour,egg,sugar,oil,baking
Jujube brown sugar muffin for invigorating qi and blood

Jujube brown sugar muffin for invigorating qi and blood

butter,Brown sugar,Sugar,low-gluten flour,egg,Jujube powder,Xinjiang Ruoqiang red jujube,baking,anemia,afternoon tea,Muffin Muffin,Invigorating Qi,anemia,Replenish blood,Replenishment of both qi and blood,Nourishing blood
Delicious in fat reducing period - preserved egg and baby cabbage soup

Delicious in fat reducing period - preserved egg and baby cabbage soup

preserved egg,Baby Cabbage,Luncheon meat,Garlic,salt,White pepper powder,chopped green onion,Soups,home cooking
Cold mixed vermicelli

Cold mixed vermicelli

fans,Carrot,Black fungus,garlic,Cold Dishes,home cooking,the elderly,Dinner with friends,Summer recipes,dinner
Fried rice with red oil

Fried rice with red oil

rice,mushrooms,winter bamboo shoots,Squash,oil,Pixian Douban Sauce,Oil fermented black beans,garlic,Raw smoke,seed powder of Chinese prickly ash,Cumin powder,staple food,home cooking,pregnant woman,the elderly,Fried rice,Winter recipes,lunch,dinner,student
Fried cabbage with green pepper and agaric

Fried cabbage with green pepper and agaric

Cabbage,green pepper,salt,fungus,ginger,scallion,Hot Dishes,home cooking
Fried egg with preserved mustard

Fried egg with preserved mustard

egg,Pickled mustard,oil,Shallot,Hot Dishes,home cooking,the elderly,,
Octopus and green beans in tomato sauce

Octopus and green beans in tomato sauce

squid,tomato,green beans,Hot Dishes,children,the elderly,Beginning of summer,Banquet dishes,Benbang cuisine,lunch