Sausage slices with garlic sprouts
1. do not blanch garlic stalks for too long. It will take about 1 minute2. cut the sausage slices a little thinner and stir fry them to make them more fragrant
Step 1 . Prepare the ingredients
Step 2 . Slice the sausage
Step 3 . Wash the garlic stalks, remove both ends, cut into sections, boil in the pot, add the garlic stalks into hot water, blanch, remove and control dry
Step 4 . Put oil in the pot, heat the oil, put sausage slices, and stir fry until the sausage slices smell fragrant
Step 5 . Add garlic stalks, stir fry evenly, sprinkle an appropriate amount of salt and cumin seeds (or cumin powder), and then remove
Step 6 . Enjoy the delicious food
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