Cooking Steps

Braised pork tripe with inch beans

Braised pork tripe with inch beans

Family members love to eat. Of course, there must be good food to eat
Main Ingredients
Auxiliary Ingredients
-- Cooking Steps --
Braised pork tripe with inch beans
Step 1 . Prepare materials
Braised pork tripe with inch beans
Step 2 . Wash the inch beans and cut them into small pieces. Cut the garlic into small pieces
Braised pork tripe with inch beans
Step 3 . Put a little oil under the frying pan, and stir fry the belly meat, which is streaky meat
Braised pork tripe with inch beans
Step 4 . If the belly meat is a little golden, you can put the garlic in the middle and fry it
Braised pork tripe with inch beans
Step 5 . Fry minced garlic until fragrant and stir fry with inch beans
Braised pork tripe with inch beans
Step 6 . Fry the inch beans until soft, and pour the juice mixed with soy sauce and Sha Cha sauce on them
Braised pork tripe with inch beans
Step 7 . Stir fry evenly, add half a bowl of water, reduce the heat, cover the pot and stew for ten minutes
Braised pork tripe with inch beans
Step 8 . Stir fry it over high heat until it tastes delicious and the juice is collected
Braised pork tripe with inch beans
Step 9 . Super meal
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