Coffee cream with color and taste-You Are Foodie

By Janet
35

Coffee cream with color and taste

This coffee cream is a temporary work, made of ice drops from Ethiopia durominaWhy is it temporary? Because the coffee can't be drunkWhy can't I drink it? The ice drop kettle is broken! It's broken! It's broken!It took more than 30 hours to drop 100mlThe more popular coffee milk jelly is the formula of Xiaodao. It uses milk to make coffee beans, which is to make whole beansSoak it for 2-3 days, and take it to have coffee taste and no coffee colorThat's why my title is "both color and taste"The ingredients and methods of coffee milk jelly are very simple and commonIn summer, it's best to prepare some Lucky Dice (also called fish film) at home, which can solidify the liquid into milk jellyIt is very comfortable to eat in cool summer

Main Ingredients

Auxiliary Ingredients

Gelatin One piece (5g)
sugar 25g (this is a relatively sweet amount)

1. Don't despise the microwave oven, saying that radiation is harmful to your health. Put down your mobile phone before you tell me2. The milk jelly produced by this quantity of Jili Ding tablets is trembling and melts in the mouth. It is not as elastic as the commercially available pudding. If you want to be in that state, add a little more Jili Ding, and try half a slice3. 25g sugar is sweet. You can cut it according to your taste. Don't cut it too much

Step 1 . Soak gelatine tablets in cold water until soft

Step 2 . Mix the coffee liquid, milk and sugar, heat it in the microwave oven, and it's slightly hot. You can melt the sugar

Step 3 . Stir well and melt all the sugar

Step 4 . Squeeze out the water from the soft gelatine tablets, put them into the coffee milk liquid, and stir until completely melted

Step 5 . Pour in light cream and stir well

Step 6 . Pour into the container, place it at room temperature, refrigerate it in the refrigerator, preferably overnight (this step can be sieved and then poured into the container)

Step 7 . The next day, you will find that the coffee jelly has solidified

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Cooking Steps