Burn and sell a bite to make you happy
This week, I learned that the head teacher of junior high school, Mr. Gao, was hospitalized, and my condition was not optimistic. I went to visit the warm, sincere and kind teacher twenty-four years ago, sitting on the hospital bed, still with our familiar smile, while talking to us and suffering from illness.In that year, Miss Gao graduated from university. We were the first students she taught. And the best teacher I've ever met. Every day, she infects us with enthusiasm and love, and teaches us to be optimistic and face the colorful life in the future. In her eyes, there are no poor students or poor students. Each of our children is her incomparable treasure. In brother Mao's life, teacher Gao is like a warm lamp, illuminating us from the deepest part of our soul.However, when the teacher was ill, we could only sit in front of the bed and accompany Mr. Gao, who was as old as us, but could do nothing. Even if we often visited him, we were too guilty to promise. The teacher's husband also stood beside her with a smile and kept silent. In order to take care of his lover, this strong and kind-hearted man quit his middle school education in Wuhan and went to a rural primary school as a doorman - he was afraid that he would often ask for leave to see a doctor, which would drag down his students' courses - for so many years, they are still like this. They would rather be tired than be ashamed of their responsibilities.What brother Mao wants to say is, all friends, please accompany your family more. They are all the wealth of life. In order to be healthy, we must choose safe and delicious ingredients, because food changes the world.
Step 1 . Wash the glutinous rice, add proper amount of water, cook in the pot for 15-20 minutes, mince the streaky pork, shrimp, bacon and mushrooms for standby
Step 2 . Prepare a large bowl, stir the cooked glutinous rice and ingredients evenly, and add an appropriate amount of soy sauce and sesame oil to taste
Step 3 . There is no need to seal the roasted wheat, and the stuffing can be added a little more
Step 4 . Start baking: hold the dough with your left hand, close the dough with your right hand to the upper center, and when it is about to close, pinch it with the index finger and thumb of your right hand on the neck of the billet to make its mouth open in a flower shape
Step 5 . Take out the steamer and steam for 10-15 minutes
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