Golden chieftain
It's simple and delicious. It's suitable for breakfastControl the heat and don't fry it
Step 1 . Break up the two eggs, then pour in a spoonful of sugar and beat well
Step 2 . Heat the oil in the pot, dip both sides of the toast with egg liquid, and fry them in the pot until both sides are golden
Step 3 . Then cut ham, cucumber and other ingredients into slices
Step 4 . Best, put them into toast in the order you like, and add your favorite sauce
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