Lava soft cookies
Step 1 . All ingredients for making lava soft cookies
Step 2 . Melt the dark chocolate and butter and stir well
Step 3 . Add white granulated sugar and stir to melt;
Step 4 . Add milk and eggs and stir well;
Step 5 . Sift the baking powder, cocoa powder and baking powder, add them and stir them evenly,
Step 6 . Stir well and refrigerate for half an hour
Step 7 . Take out the dough after refrigeration, divide it, knead it, and shape it; 30g each, the middle filling can be wrapped with marshmallow, preheated at 170 ℃ for 10 minutes and roasted for 20 minutes
Step 8 . Da Da! Volcanic eruption, lava cookies are coming out!
Step 9 . Finished product drawing
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