Brown sugar cake-You Are Foodie

By Sigrid
61

Brown sugar cake

This is the way to change the white sugar in the white sugar cake into brown sugar.

Main Ingredients

Auxiliary Ingredients

Brown sugar 85G
Clear powder 20G

Step 1 . Mix the sticky rice flour with water and sugar, and stir it on the stove over a low heat to thicken it.

Step 2 . Cover the lid with yeast heating water and let it stand for ten minutes. Pour in yeast water. The rice paste can't be too hot, just a little warm.

Step 3 . Steam for 15 minutes and you can eat it

Step 4 . A little Q

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Cooking Steps