How to make "braised dried cowpeas with streaky pork" smells delicious and delicious-You Are Foodie

By Liz
90

How to make "braised dried cowpeas with streaky pork" smells delicious and delicious

Main Ingredients

streaky pork A moderate amount of
Dried beans appropriate amount

Auxiliary Ingredients

garlic bolt A moderate amount of
Chicken essence appropriate amount
Old smoke appropriate amount
salt A moderate amount of
Garlic seeds appropriate amount
Dry pepper appropriate amount
chinese cinnamon appropriate amount
Star anise appropriate amount

Step 1 . Proper amount of dried beans, soak and wash your hair, and squeeze dry water. Cut into strips neatly and put them in a bowl for standby. Heat the pot, bake most of the water in the beans over a low heat, and then beat them out for standby.

Step 2 . Appropriate amount of streaky pork, cut into thick slices and put into a bowl for standby. Heat the pot, pour a small amount of oil into it, put streaky pork into it after the pot is light, add an appropriate amount of water, grill it flat, cook the streaky pork in high fire, turn it to low heat when the water is fast drying, and stir fry it. When the cooked meat is stir fried again, it is easy to stir fry the oil until the streaky pork changes color and the oil overflows.

Step 3 . Stir fry until fragrant. Add an appropriate amount of star anise, cinnamon and dry pepper and stir fry until fragrant. Then add an appropriate amount of water, add an appropriate amount of dry beans, garlic seeds, salt and soy sauce, cover the pot and boil over high heat for two minutes, then turn to low heat and stew for 20 minutes. After 20 minutes, open the lid of the pot and collect the juice over a high fire. When the soup is appropriate, add an appropriate amount of chicken essence and garlic seedlings, stir fry them evenly, and then turn off the fire and start the pot.

Step 4 . Finished product drawing

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