Lantern eggplant-You Are Foodie

By Taylor
68

Lantern eggplant

Main Ingredients

eggplant 1
Pork stuffing 200g

Auxiliary Ingredients

Pepper A little
The soy sauce A little
salt A little
ketchup few

Step 1 . I put a raw egg, a fine salt and a little celery in the meat stuffing

Step 2 . One eggplant

Step 3 . When cutting eggplant with stuffed meat, it can be used as chopsticks to prevent cutting eggplant

Step 4 . Put it in a steamer and steam it for 8 minutes. Alas, mine is too soft for a long time, but it tastes good

Step 5 . This sauce can be adjusted according to your own taste. My husband likes sour and spicy! I use a tomato sauce and put some pepper

Step 6 . Eggplant has been steamed for a long time, and it's rotten... It doesn't look so good when it's shaped! But it tastes good! I made it in the morning and brought it to the company for my husband at noon. I packed it and put it in the lunch box!

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Cooking Steps