Potato chips with pepper-You Are Foodie

By Dale
44

Potato chips with pepper

Main Ingredients

potato A moderate amount
Green pepper appropriate amount

Auxiliary Ingredients

Scallion appropriate amount

Seasonings

Step 1 . Wash one and a half peppers and potatoes.

Step 2 . Peel and cut the green pepper, peel and slice the potatoes, and soak the excess starch in the water.

Step 3 . Put oil in the pot, add a few scallions, and make scallion oil.

Step 4 . Take out the scallions, do not leave oil in the pot, and fry the potato chips until they are translucent.

Step 5 . Stir-fry the green pepper until it breaks.

Step 6 . Pour in light soy sauce, cooking wine, and sugar and stir well.

Step 7 . Put it into a bowl.

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